Our Tasting Room | Map/Directions | Menu | Expansion

Tasting Room Menu

Snack

Three Seasonal Cheeses served with Roasted Almonds, Dried Apricots, a Fresh Apple, & Cucina Viva Breadsticks $12.00

Cheese Plate

Cheese

A selection of Five Artisanal Domestic and Imported Cheeses served with Toasted Herb De Provence Crostini $14.00

Artichoke & Spinach Dip

Artichokes, Garlic, Spinach, D’Affinios Brie served with Chile Dusted Pita Chips $12.00

Marinated Mushrooms

Button mushrooms marinated in olive oil, balsamic vinegar, garlic, herbs & topped with shaved parmesan.  Baked and served with Toasted Herb De Provence Crostini $12.00

Flatbread Pizza

Artichoke Pesto, Roasted Red Peppers, Marinated Red Tomatoes & Menage Cheese on toasted Pita Bread $8.00
With Duck Sausage or Italian Style Salami $11.00

Bistro

Four Seasonal Cheeses served with Prosciutto (parma), Italian Style Salami, Duck Sausage, Marinated Tomatoes, Marinated Gigandes Beans, Assorted Dried Fruit, Queen Creek Olive Mill Assorted Olives, Caper berries & Rosemary Flatbread Crackers $24.00

Bistro Plate

Bruschetta Plate

Served with Queen Creek Olive Mill Olives
Choose 3 options for $16.00

Savory
Prosciutto, Mascarpone, Fig Spread
Salami , Sun Dried Tomato, Shaved Parmesan
Duck Sausage, Roasted Red Pepper, Mustard Seed Gouda

Vegetarian
Artichoke, Roasted Garlic & Manchego Cheese
Tomato Chimichurri & Menage
Fresh Apple, Strawberry Balsamic Reduction, D’ Affonois Brie

Combo
Artichoke, Roasted Garlic & Manchego Cheese
Tomato Chimichurri & Menage
Salami , Sun Dried Tomato, Shaved Parmesan

Cheese in bulk

(Per 1/4 Pound)
Salemville Amish Gorgonzola Bleu (USA) $4.00
Fromage D’Affinois Brie (France) $5.00
Gran Valle 3 month Manchego (Spain) $5.25
Mustard Seed Gouda (Holland) $6.00
Carr Valley Ménage (USA) $6.00
Satori SarVecchio Parmesan (USA) $6.25
White Stilton with Blueberries (England) $6.75
Cypress Grove Midnight Moon Goat (USA) $8.50