Our Tasting Room | Map/Directions | Menu | Expansion
Tasting Room Menu
Snack
Three Seasonal Cheeses served with Roasted Almonds, Dried Fruits, a Fresh Apple, & Cucina Viva Breadsticks $12.00
Cheese
A selection of Five Artisanal Domestic and Imported Cheeses served with Toasted Herb De Provence Crostini $14.00
Artichoke & Spinach Dip
Artichokes, Garlic, Spinach, D’Affinios Brie served with Chile Dusted Pita Chips $12.00
Flatbread Pizza
Artichoke Pesto, Roasted Red Peppers, Marinated Red Tomatoes, Mozzarella and Parmesan on toasted Pita Bread $8.00
With Duck Sausage or Italian Style Salami $11.00
Bistro
Four Seasonal Cheeses served with Prosciutto (parma), Italian Style Salami, Duck Sausage, Marinated Tomatoes, Marinated Gigandes Beans, Assorted Dried Fruit, Queen Creek Olive Mill Olives, Caper berries & Rosemary Flatbread Crackers $24.00
Bruschetta Plate
Served with Queen Creek Olive Mill Olives
Choose 1 of 3 options for $16.00
Savory
Prosciutto, Mascarpone, Fig Spread
Salami , Sun Dried Tomato, Shaved Parmesan
Duck Sausage, Roasted Red Pepper Olive Tapenade and P’tit Basque
Vegetarian
Artichoke, Roasted Garlic & Manchego Cheese
Tomato Chimichurri & Mozzarella, Spiced Apple Slices, Cumin Smoked Gouda
Combo
Artichoke, Roasted Garlic & Manchego Cheese
Tomato Chimichurri & Mozzarella
Salami , Sun Dried Tomato, Shaved Parmesan
Cheese in bulk
An ever-changing selection of fine artisanal cheeses is available daily
- Bistro Plate
- Cheese Plate
- Open Every Day
- Tasting Room Deck










